Cooking Instructions
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Step 1
Beat together
Unsalted Butter (1 stick)
,
Caster Sugar (45 g)
and
Brown Sugar (165 g)
together until smooth, then add in the
Farmhouse Eggs® Large Brown Egg (1)
and
Vanilla Extract (5 mL)
.
Step 2
In a separate bowl, combine
All-Purpose Flour (250 g)
,
Ground Cinnamon (8 g)
,
Ground Nutmeg (2 g)
,
Ground Cloves (2 g)
,
Ground Ginger (as needed)
,
Ground White Pepper (1 g)
,
Salt (2 g)
, and
Baking Soda (1 g)
. Fold the flour mixture into the butter mixture.