RECIPE
8 INGREDIENTS 2 STEPS 3min

Banana Coconut Rum Colada

4.0
2 Ratings
Escape to the islands without even leaving your home with this banana coconut rum colada! Piña coladas are practically the official drink of the summer but instead of heavy coconut cream, this recipe uses coconut water to keep it light and refreshing.
Banana Coconut Rum Colada Recipe | SideChef
Escape to the islands without even leaving your home with this banana coconut rum colada! Piña coladas are practically the official drink of the summer but instead of heavy coconut cream, this recipe uses coconut water to keep it light and refreshing.
A Taste of Koko
A Taste of Koko features the hottest restaurants and weekend getaways and is the official restaurant expert for Visit Austin TX.
http://www.atasteofkoko.com/
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A Taste of Koko
A Taste of Koko features the hottest restaurants and weekend getaways and is the official restaurant expert for Visit Austin TX.
http://www.atasteofkoko.com/
3min
Total Time
$2.95
Cost Per Serving

Ingredients

Servings
1
US / METRIC
30 mL
Blue Chair Bay® Banana Rum
15 mL
Blue Chair Bay® Coconut Rum
1/2
Lime , juiced
0.5 fl oz juice per serving
15 g
90 mL
Coconut Water
1 bar
I used Hershey's® Chocolate Bar
2 handfuls
Ice
to taste
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Nutrition Per Serving

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CALORIES
417
FAT
15.4 g
PROTEIN
4.5 g
CARBS
45.5 g

Cooking Instructions

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Step 1
Add Blue Chair Bay® Banana Rum (30 mL) , Blue Chair Bay® Coconut Rum (15 mL) , juice from Lime (1/2) , Honey (15 g) , and Coconut Water (90 mL) to a cocktail shaker, shake to combine, and strain over Ice (2 handfuls) .
Step 2
Garnish with a wedge of Pineapples (to taste) and sprinkle flakes of the Milk Chocolate (1 bar) on top. Serve and enjoy!
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Nutrition Per Serving
Calories
417
% Daily Value*
Fat
15.4 g
20%
Saturated Fat
9.6 g
48%
Trans Fat
--
--
Cholesterol
19.0 mg
6%
Carbohydrates
45.5 g
17%
Fiber
2.9 g
10%
Sugars
39.5 g
--
Protein
4.5 g
9%
Sodium
144.0 mg
6%
Vitamin D
--
--
Calcium
111.3 mg
9%
Iron
1.5 mg
8%
Potassium
413.8 mg
9%
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