Brown Derby

Brown Derby is the perfect cocktail for brunch during the spring season. It’s a refreshing drink with a floral tang from the grapefruit, sweet-spicy bourbon, and just enough honey syrup to bridge the gap between the flavors. With three ingredients, you can make it in a flash and feel like you are back in the 1930s at the Vendôme Club in Los Angeles, where the drink was created initially.

Total Time

5min

0.0

0 Ratings

Author: Mix Lab Cocktails

Servings:

Ingredients

•

1.3 fl oz

ANGEL'S ENVY Bourbon

•

1.5 fl oz

Fresh Grapefruit Juice

•

0.3 fl oz

Honey Simple Syrup

•

Grapefruit , peeled

(optional)

•

as needed

Ice

Cooking Instructions

Add Ice (as needed) to a coupe glass. Use a bar spoon to stir. Set aside to chill.

Measure Honey Simple Syrup (0.3 fl oz) , Fresh Grapefruit Juice (1.5 fl oz) , and ANGEL'S ENVY Bourbon (1.3 fl oz) into the shaker.

Fill the shaker with Ice (as needed) . Secure the top and shake well for about 10 seconds.

Remove the ice from the coupe glass.

Strain the drink into a coupe glass.

Garnish with the twisted Grapefruit Peel (1) and serve.

Nutrition Per Serving

CALORIES

204

FAT

0.3 g

PROTEIN

2.3 g

CARBS

29.0 g