Crackled Corn Dip

Recipe

9 INGREDIENTS • 7 STEPS • 50MINS

Crackled Corn Dip

4.2

6 ratings

What started as the “burnt Corn disaster” of my childhood is now a hot, cheesy, bacon-topped, Crackled Corn, one-of-a-kind favorite! And I gave it a subtle kick in the pants with some roasted Green Chile.

Crackled Corn Dip

Save

I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!

http://www.ohbiteit.com/

What started as the “burnt Corn disaster” of my childhood is now a hot, cheesy, bacon-topped, Crackled Corn, one-of-a-kind favorite! And I gave it a subtle kick in the pants with some roasted Green Chile.

50MINS

Total Time

$3.96

Cost Per Serving

Ingredients

Servings

2

US / Metric

2 cans
(8 oz)

Whole Kernel Corn

1 block
(8 oz)

Cream Cheese

2 cloves

1 cup

1 can
(13 oz)

Green Chili Pepper, chopped

2 cups

Shredded Cheese

to taste

to taste

Ground Black Pepper

1/4 cup

Canola Oil

Nutrition Per Serving

VIEW ALL

Calories

1429

Fat

115.1 g

Protein

35.9 g

Carbs

70.6 g

Crackled Corn Dip

Save

I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!

http://www.ohbiteit.com/

Cooking InstructionsHide images

step 1

Preheat the oven to 350 degrees F (180 degrees C).

step 2

Heat Canola Oil (1/4 cup) in a cast-iron skillet. When it is very hot, add the drained Whole Kernel Corn (2 cans). It will start to pop.

step 2 Heat Canola Oil (1/4 cup) in a cast-iron skillet. When it is very hot, add the drained Whole Kernel Corn (2 cans). It will start to pop.

step 3

Blend the Cream Cheese (1 block), Sour Cream (1 cup), Garlic (2 cloves), Green Chili Pepper (1 can), Salt (to taste), and Ground Black Pepper (to taste) in a food processor until smooth.

step 3 Blend the Cream Cheese (1 block), Sour Cream (1 cup), Garlic (2 cloves), Green Chili Pepper (1 can), Salt (to taste), and Ground Black Pepper (to taste) in a food processor until smooth.

step 4

Place the mixture in a large bowl and stir in half of the Shredded Cheese (2 cups) and all of the crackled corn until well mixed.

step 4 Place the mixture in a large bowl and stir in half of the Shredded Cheese (2 cups) and all of the crackled corn until well mixed.

step 5

Pour the combined dip back into the hot skillet, and top with the remaining shredded cheese.

step 5 Pour the combined dip back into the hot skillet, and top with the remaining shredded cheese.

step 6

Place skillet in the oven and bake for approximately 30 minutes, until the cheese is golden.

step 6 Place skillet in the oven and bake for approximately 30 minutes, until the cheese is golden.

step 7

Enjoy with chips!

step 7 Enjoy with chips!

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