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Strawberry Margarita
Recipe

10 INGREDIENTS • 7 STEPS • 20MINS

Strawberry Margarita

4.5
10 ratings
Community Pick
Community Pick
A refreshing strawberry-flavored variation on a classic frozen margarita.
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Strawberry Margarita
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Fork vs Spoon
I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.
http://forkvsspoon.com
A refreshing strawberry-flavored variation on a classic frozen margarita.
20MINS
Total Time
$4.24
Cost Per Serving
Ingredients
Servings
1
US / Metric
Tequila
2 fl oz
PATRÓN® Silver Tequila
Strawberry Simple Syrup
3 fl oz
Strawberry Simple Syrup
Triple Sec
1 tsp
Triple Sec
or Orange Liqueur
Lime
1
Lime, juiced
1 fl oz juice per serving
Ice
to taste
Ice
Kosher Salt
to taste
Lime
to taste
Strawberry Simple Syrup
Water
1 cup
Water
Fresh Strawberry
1 1/2 cups
Nutrition Per Serving
VIEW ALL
Calories
1016
Fat
0.1 g
Protein
1.8 g
Carbs
299.4 g
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Strawberry Margarita
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Fork vs Spoon
I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.
http://forkvsspoon.com
Cooking InstructionsHide images
step 1
In a small saucepan, combine Water (1 cup) and Granulated Sugar (1 cup). Place over medium-low heat and cook until sugar is dissolved. About 3-4 minutes. Remove from heat and let cool to room temperature.
step 2
In a blender, combine sliced Fresh Strawberries (1 1/2 cups) and simple syrup. Blend until smooth. Store the strawberry simple syrup in a glass jar in the refrigerator.
step 2 In a blender, combine sliced Fresh Strawberries (1 1/2 cups) and simple syrup. Blend until smooth. Store the strawberry simple syrup in a glass jar in the refrigerator.
step 3
Fill a cocktail shaker about ½ to ¾ full with Ice (to taste).
step 3 Fill a cocktail shaker about ½ to ¾ full with Ice (to taste).
step 4
Add PATRÓN® Silver Tequila (2 fl oz), Strawberry Simple Syrup (3 fl oz), Triple Sec (1 tsp), and juice from Lime (1). Shake well - about 30 seconds.
step 4 Add PATRÓN® Silver Tequila (2 fl oz), Strawberry Simple Syrup (3 fl oz), Triple Sec (1 tsp), and juice from Lime (1). Shake well - about 30 seconds.
step 5
Slice 1/4 inch off of each end of the Limes (to taste) and cut it in half, lengthwise. Set one of the halves cut side-down​​ on the cutting board, slice it at an angle, lengthwise to make lime wedges and set aside.
step 6
Pour a few tablespoons of Kosher Salt (to taste) onto a small plate or shallow bowl. Take a one of the Lime Wedge and run it along the rim of your cocktail glass. Dip rim of cocktail glass into salt, pressing gently.
step 6 Pour a few tablespoons of Kosher Salt (to taste) onto a small plate or shallow bowl. Take a one of the Lime Wedge and run it along the rim of your cocktail glass. Dip rim of cocktail glass into salt, pressing gently.
step 7
Strain margarita into the glass. Enjoy!
step 7 Strain margarita into the glass. Enjoy!
Tags
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Dairy-Free
4th of July
Gluten-Free
Cocktails
Cinco de Mayo
Shellfish-Free
Vegan
Vegetarian
Mexican
Summer
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