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Recipes
Out of This World Orzo Pasta Salad
Recipe

13 INGREDIENTS • 6 STEPS • 20MINS

Out of This World Orzo Pasta Salad

4.1
16 ratings
Community Pick
Community Pick
A spectacularly delicious pasta salad with orzo, chopped radicchio, basil, toasted pine nuts, sun dried tomatoes, kalamata olives, balsamic, and garlic.
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Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
A spectacularly delicious pasta salad with orzo, chopped radicchio, basil, toasted pine nuts, sun dried tomatoes, kalamata olives, balsamic, and garlic.
20MINS
Total Time
$5.62
Cost Per Serving
Ingredients
Servings
4
US / Metric
Orzo Pasta
2 2/3 cups
Orzo Pasta
Extra-Virgin Olive Oil
1/3 cup
Extra-Virgin Olive Oil
Balsamic Vinegar
1/3 cup
Balsamic Vinegar
Sun-Dried Tomatoes
2/3 cup
Pine Nuts
1 cup
Pine Nuts, toasted
Kalamata Olives
2/3 cup
Kalamata Olives, chopped
Radicchio
1 head
Radicchio, chopped
Arugula
1 1/2 cups
Arugula, chopped
Fresh Basil Leaf
1 cup
Garlic
4 cloves
Garlic, minced
Parmesan Cheese
1 cup
Parmesan Cheese, freshly shredded
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
1019
Fat
61.2 g
Protein
28.8 g
Carbs
94.7 g
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Out of This World Orzo Pasta Salad
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Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
Cooking InstructionsHide images
step 1
Cook the Orzo Pasta (2 2/3 cups) according to the directions in the pot of boiling water. Make sure to add a large pinch of salt to the water. Drain and transfer to a large bowl.
step 2
Add Extra-Virgin Olive Oil (1/3 cup), Balsamic Vinegar (1/3 cup), Sun-Dried Tomatoes (2/3 cup), and Kalamata Olives (2/3 cup). Stir to combine with the cooked orzo.
step 2 Add Extra-Virgin Olive Oil (1/3 cup), Balsamic Vinegar (1/3 cup), Sun-Dried Tomatoes (2/3 cup), and Kalamata Olives (2/3 cup). Stir to combine with the cooked orzo.
step 3
Tags
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Shellfish-Free
Vegetarian
Pasta
Mediterranean
Spring
Side Dish
Summer
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