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RECIPE
8 INGREDIENTS 5 STEPS 5hr 10min

Lime Infused Panna Cotta with Berries and Fizz

5.0
2 Ratings
Lime Panna Cotta with berries and fizz to ring in New Year. Bring out your favorite stem glasses and make this simple stunning dessert that everyone will love!
Lime Infused Panna Cotta with Berries and Fizz Recipe | SideChef
Lime Panna Cotta with berries and fizz to ring in New Year. Bring out your favorite stem glasses and make this simple stunning dessert that everyone will love!
Food writer, stylist, photographer, traveller, dog lover, obsessed baker, 'locavore' by design.
https://www.passionateaboutbaking.com/
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Food writer, stylist, photographer, traveller, dog lover, obsessed baker, 'locavore' by design.
https://www.passionateaboutbaking.com/
5hr 10min
Total Time
$2.25
Cost Per Serving

Ingredients

Servings
3
US / METRIC

Lime Infused Panna Cotta

16 oz
Fresh Cream
I used Amul Fresh Cream
or 20% Fat Cream
1/2
Lime , zested
1/2 Tbsp
Gelatin Powder

Toppings

2 cups
I used Appy Fizz
1 1/3 cups
plus any other berries of choice
to taste
to taste
Edible Flowers

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
797
FAT
58.9 g
PROTEIN
1.8 g
CARBS
49.5 g

Author's Notes

If using agar-agar, add it directly to the cream and simmer for 5 minutes, stirring often after the cream has been infused.

Cooking Instructions

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Step 1
Warm Fresh Cream (14 oz) with the Granulated Sugar (3 Tbsp) until the sugar has melted. Add in the Lime Zest (1/2) and steep for about 1 hour.
Step 2
Bloom the Gelatin Powder (1/2 Tbsp) in the remaining Fresh Cream (2 oz) for 5 minutes, until soft.
Step 3
Reheat the cream to a bare simmer, and take off the heat. Stir in the bloomed gelatin. Once well mixed, strain and divide among serving glasses. Leave to set in the fridge for 4-5 hours.
Step 4
Once set, top the panna cotta with Fresh Strawberries (1 1/3 cups) , Edible Flowers (to taste) , and a sprig of Fresh Mint (to taste) each.
Step 5
Pour over the Champagne (2 cups) and serve immediately. Enjoy!

Rate & Review

5.0
2 Ratings
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Nutrition Per Serving
Calories
797
% Daily Value*
Fat
58.9 g
76%
Saturated Fat
37.5 g
188%
Trans Fat
0.0 g
--
Cholesterol
133.5 mg
44%
Carbohydrates
49.5 g
18%
Fiber
1.5 g
5%
Sugars
36.8 g
--
Protein
1.8 g
4%
Sodium
38.6 mg
2%
Vitamin D
--
--
Calcium
12.0 mg
1%
Iron
0.6 mg
3%
Potassium
5.8 mg
0%
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