NESTLÉ® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.
Author: NESTLÉ® TOLL HOUSE®
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
, firmly packed
or Ice Cream
Preheat the oven to 325 degrees F (160 degrees C).
Large Eggs (2)
in a large mixer bowl on high speed until foamy.
Beat in the
All-Purpose Flour (1/2 cup)
Granulated Sugar (1/2 cup)
Brown Sugar (1/2 cup)
. Beat in the
Butter (3/4 cup)
and stir in the
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels (1 cup)
Chopped Nuts (1 cup)
Spoon the mixture into a 9-inch deep-dish shell.
Bake for 55 to 60 minutes or until a knife inserted halfway between the edge and center comes out clean.
Cool on a wire rack. Serve warm with
Whipped Cream (to taste)
, if desired.
If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.
Nutrition Per Serving
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