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Sausage and Brussels Sprouts Spaghetti
Recipe

11 INGREDIENTS • 15 STEPS • 35MINS

Sausage and Brussels Sprouts Spaghetti

5
6 ratings
Brussels sprouts redeem their bad rep in this lemony and spicy sausage spaghetti.
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Julie Yoon
Hi I'm Julie, your kitchen coach! I’m a trained chef who’s all about helping beginner cooks gain kitchen confidence.
http://www.chefjulieyoon.com
Brussels sprouts redeem their bad rep in this lemony and spicy sausage spaghetti.
35MINS
Total Time
$1.83
Cost Per Serving
Ingredients
Servings
4
US / Metric
Spicy Italian Sausage Link
1 lb
Spicy Italian Sausage Link
Shallot
3
Shallots
Garlic
3 cloves
Garlic, minced
Spaghetti
8 oz
Spaghetti
Tomato
1
Medium Tomato
Parmesan Cheese
1/2 cup
Parmesan Cheese, freshly grated
Lemon
1
Lemon, zested, freshly squeezed
3 Tbsp juice and zest to taste per 4 servings
Salt
to taste
Olive Oil
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
632
Fat
32.3 g
Protein
30.2 g
Carbs
52.3 g
Add to plan
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Sausage and Brussels Sprouts Spaghetti
Save
author_avatar
Julie Yoon
Hi I'm Julie, your kitchen coach! I’m a trained chef who’s all about helping beginner cooks gain kitchen confidence.
http://www.chefjulieyoon.com
Cooking InstructionsHide images
step 1
Slice the Shallots (3).
step 1 Slice the Shallots (3).
step 2
Remove the Spicy Italian Sausage Link (1 lb) from their casings. You can slice lengthwise and turn it over, or twist the sausage in the middle and push from the center.
step 2 Remove the Spicy Italian Sausage Link (1 lb) from their casings. You can slice lengthwise and turn it over, or twist the sausage in the middle and push from the center.
step 3
Tags
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American
Lunch
Shellfish-Free
Pasta
Italian
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