The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This easy recipe is also used in the caramel frappuccino, which is also in the app. I used the caramel sauce on popcorn, but caramel is awesome and can be used anywhere... obviously! And it's totally dairy-free!
25MINS
$1.03
Ingredients
Servings
4
2 cups
1/2 cup
Water
1/4 cup
1/2 cup
Coconut Milk
full fat
2 Tbsp
1 pinch
Nutrition Per Serving
VIEW ALL
Calories
610
Fat
9.4 g
Protein
0.6 g
Carbs
139.3 g
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/