Learn how to make Garlic Green Beans! Not only a delicious side dish to any meal, but also vegan and gluten-free.
Total Time
15min
4.0
1 Ratings
Author: CaribbeanPot
Servings:
4
Ingredients
•
1 1/2
Tbsp
Butter
•
2
cloves
Garlic
, thinly sliced
•
1/4
tsp
Crushed Red Pepper Flakes
•
4
cups
Green Beans
, washed, trimmed
•
to taste
Sea Salt
Cooking Instructions
1.
On a pan over low heat add a couple tablespoons of Butter (1 1/2 Tbsp).
2.
Add the Garlic (2 cloves) and Crushed Red Pepper Flakes (1/4 tsp).
3.
Add in the Green Beans (4 cups) and season with Sea Salt (to taste). Stir everything together and let it cook for 5-6 minutes.
4.
Serve warm.
Nutrition Per Serving
CALORIES
78
FAT
4.8 g
PROTEIN
2.2 g
CARBS
8.5 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
COOKIE POLICY
on our website.
ACCEPT
REJECT
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
