Chef's Roll
Chef's Roll is a global chef community consisting of Michelin-starred Chefs to culinary students. Our Test Kitchen Chefs create recipes to inspire and educate our Chefs and now we are creating recipes
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A savory potato empanada with pickled apple slaw, and yuzu crema. For each additional person, add another potato and another apple. This recipe will make a lot of yuzu crema, so feel free to make less if cooking for fewer people.
45MINS
Total Time
$6.49
Cost Per Serving
Ingredients
Servings
1
US / Metric
Chorizo Potato Empanada
1 tsp
Ground Cumin
1 tsp
McCormick® Garlic Powder
1 tsp
Chili Powder
1 tsp
Onion Powder
to taste
Empanada Dough Shells
as needed
Frying Oil
Pickled Apple Slaw
1/2 cup
Water
Nutrition Per Serving
VIEW ALL
Calories
1836
Fat
81.7 g
Protein
27.8 g
Carbs
236.5 g
Chef's Roll
Chef's Roll is a global chef community consisting of Michelin-starred Chefs to culinary students. Our Test Kitchen Chefs create recipes to inspire and educate our Chefs and now we are creating recipes
http://www.chefsroll.com
