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SideChef
Recipes
Baked Carrot and Sweet Potato Fries
Recipe

6 INGREDIENTS • 5 STEPS • 45MINS

Baked Carrot and Sweet Potato Fries

4.6
16 ratings
Community Pick
Community Pick
Enjoy these addictive oven-baked carrot and sweet potato fries with your favorite condiment. A healthy side dish your whole family will love!
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Baked Carrot and Sweet Potato Fries
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Wishful Chef
Wishful Chef is about cooking simple and healthy dishes. A fusion of different cuisines, my recipes are inspired by family, travels & cooking idols.
Enjoy these addictive oven-baked carrot and sweet potato fries with your favorite condiment. A healthy side dish your whole family will love!
45MINS
Total Time
$0.26
Cost Per Serving
Ingredients
Servings
4
US / Metric
Olive Oil
2 Tbsp
Dried Mixed Herbs
2 Tbsp
Dried Mixed Herbs
or Dried Parsley, Rosemary, or Thyme
Salt
1 tsp
Nutrition Per Serving
VIEW ALL
Calories
126
Fat
7.0 g
Protein
1.4 g
Carbs
15.6 g
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Baked Carrot and Sweet Potato Fries
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Wishful Chef
Wishful Chef is about cooking simple and healthy dishes. A fusion of different cuisines, my recipes are inspired by family, travels & cooking idols.
Cooking InstructionsHide images
step 1
Preheat oven to 400 degrees F (200 degrees C).
step 2
Wash and cut the Sweet Potato (1) and Carrots (6) into 1/2-inch wide batons.
step 2 Wash and cut the Sweet Potato (1) and Carrots (6) into 1/2-inch wide batons.
step 3
In a large baking sheet, toss carrots and sweet potatoes with Olive Oil (2 Tbsp), Dried Mixed Herbs (2 Tbsp), Salt (1 tsp), and Ground Black Pepper (1/2 tsp).
step 3 In a large baking sheet, toss carrots and sweet potatoes with Olive Oil (2 Tbsp), Dried Mixed Herbs (2 Tbsp), Salt (1 tsp), and Ground Black Pepper (1/2 tsp).
step 4
Arrange in a single layer and make sure to flip the fries over two or three times to brown evenly. Bake for about 35-40 minutes, or until golden brown and crisp. Keep an eye on them making sure not to burn.
step 4 Arrange in a single layer and make sure to flip the fries over two or three times to brown evenly. Bake for about 35-40 minutes, or until golden brown and crisp. Keep an eye on them making sure not to burn.
step 5
Serve with garlic aioli or your favorite condiment.
step 5 Serve with garlic aioli or your favorite condiment.
Tags
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Appetizers
Dairy-Free
American
4th of July
Gluten-Free
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Potatoes
Game Day
Side Dish
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