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Blueberry Chia Seed Pudding with Pistachios
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Recipe

5 INGREDIENTS • 4 STEPS • 4HRS 15MINS

Blueberry Chia Seed Pudding with Pistachios

Learn how to make this simple and delicious Blueberry Chia Seed Pudding with Pistachios. Dessert doesn't have to be unhealthy, it can actually be good for you too.
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Todd's Kitchen
My channel is based around simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w
Learn how to make this simple and delicious Blueberry Chia Seed Pudding with Pistachios. Dessert doesn't have to be unhealthy, it can actually be good for you too.
4HRS 15MINS
Total Time
$2.06
Cost Per Serving
Ingredients
Servings
2
US / Metric
Fresh Blueberry
1 cup
Fresh Blueberry
or Thawed Frozen Blueberries
Chia Seeds
1/3 cup
Chia Seeds
Unsweetened Coconut Milk
2 cups
Unsweetened Coconut Milk
Vanilla Extract
to taste
Pistachios
to taste
Pistachios
Nutrition Per Serving
VIEW ALL
Calories
333
Fat
24.3 g
Protein
5.5 g
Carbs
25.9 g
Add to plan
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Blueberry Chia Seed Pudding with Pistachios
Save
author_avatar
Todd's Kitchen
My channel is based around simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w

Author's Notes

Serving size depends on the size of your glasses! Can make 2 large glasses of pudding or 4 smaller glasses of pudding.
Cooking InstructionsHide images
step 1
In a large container add the Fresh Blueberry (1 cup) and mash them down as much as you can.
step 2
Next, add in the Chia Seeds (1/3 cup), Unsweetened Coconut Milk (2 cups) and Vanilla Extract (to taste). Give it a good mix until everything is combined.
step 3
Pour the mixture into any dessert dishes, mugs or glasses you'd like. Place in the fridge and let it set for at least 4 hours or overnight. After the first hour give it a quick stir, and then let it continue to set.
step 4
Before serving, garnish with Pistachios (to taste) if desired!
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Tags
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Dairy-Free
Gluten-Free
Healthy
Shellfish-Free
Vegan
Vegetarian
No-Bake Dessert
Dessert
Summer
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