Recipe

9 INGREDIENTS • 11 STEPS • 1HR

Easy Green Bean Casserole

Name: Easy Green Bean Casserole
Total time: PT3600.0S
Yield: 6
Ingredients: 4 cup French Beans; 1 cup Condensed Cream of Mushroom Soup; 1/3 cup Coconut Milk; 1 1/2 teaspoon Salt; 1 1/2 teaspoon Ground Black Pepper; 1 Onion; 1 cup Milk; 1/2 cup Gluten-Free All-Purpose Flour; 1 teaspoon Paprika

5

2 ratings

Heaven on a spoon. Dreamy mcdreamy. Crispy, smooth heaven.

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Easy Green Bean Casserole

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Amy Sheree

I started this website as a way to share my love of living a healthy life and my passion for healthy food.

http://www.amysheree.com/

Heaven on a spoon. Dreamy mcdreamy. Crispy, smooth heaven.

1HR

Total Time

$1.68

Cost Per Serving

Ingredients

Servings

6

US / Metric

4 cups

French Beans

1 cup

Condensed Cream of Mushroom Soup

1/3 cup

Coconut Milk

or Milk of Your Choice

1/2 Tbsp

Salt

1/2 Tbsp

Ground Black Pepper

1

Onion

1 cup

Milk

1/2 cup

Gluten-Free All-Purpose Flour

1 tsp

Paprika

Nutrition Per Serving

VIEW ALL

Calories

452

Fat

7.7 g

Protein

20.6 g

Carbs

77.3 g

Add to plan

Easy Green Bean Casserole

Save

Amy Sheree

I started this website as a way to share my love of living a healthy life and my passion for healthy food.

http://www.amysheree.com/

Cooking InstructionsHide images

step 1

For the onions, preheat oven to 400 degrees F (200 degrees C) if baking OR add about 1 inch oil into a deep skillet if frying.

step 2

Slice Onion (1) and place in a bowl, cover with Milk (1 cup), soaking at least 5 minutes.

step 3

In separate bowl mix together Gluten-Free All-Purpose Flour (1/2 cup), Ground Black Pepper (1 tsp), Paprika (1 tsp) and Salt (1 tsp).

step 4

Remove onions from milk, dip into dry mixture and cover completely.

step 5

Shake off excess batter and place on a baking sheet, baking for 15 minutes, flipping halfway through.

step 6

For the casserole, lower oven heat to 350 degrees F (180 degrees C). Wash and chop French Beans (4 cups). Bring a pot of water to a boil, add your green beans and cook for 5 minutes, remove from heat and set aside.

step 7

In a casserole dish add Condensed Cream of Mushroom Soup (1 cup), Coconut Milk (1/3 cup), Salt (1/2 tsp), Ground Black Pepper (1/2 tsp) 1/2 cup french fried onions and mix well.

step 8

Strain green beans and add to mushroom mixture, mix until completely coated.

step 9

Cover with foil and bake for 30 minutes.

step 10

Uncover casserole, add remaining cup of onions and bake for an additional 5 minutes.

step 11

Serve warm and enjoy!