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SideChef
Recipes
Lazy Lasagna
Recipe

19 INGREDIENTS • 13 STEPS • 1HR 5MINS

Lazy Lasagna

4.3
3 ratings
This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!
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Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com
This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!
1HR 5MINS
Total Time
$2.57
Cost Per Serving
Ingredients
Servings
8
US / Metric
Pasta
1 lb
Pasta
or Any Medium Size Pasta Shape
Olive Oil
1/2 Tbsp
Ground Beef
13 oz
Ground Beef
Onion
1
Large Onion, minced
Garlic
3 cloves
Garlic, minced
Salt
to taste
Italian Seasoning
1 Tbsp
Italian Seasoning
Fresh Parsley
1 Tbsp
Fresh Basil
1 Tbsp
Crushed Tomatoes
1 can
(28 oz)
Crushed Tomatoes
Heavy Cream
1/2 cup
Heavy Cream
Mozzarella Cheese
4 cups
Cheese Filling
Cottage Cheese
2 cups
Cottage Cheese
or Ricotta Cheese
Parmesan Cheese
1/2 cup
Garlic Powder
to taste
McCormick® Garlic Powder
optional
Ground Nutmeg
to taste
Ground Nutmeg, grated
optional
Nutrition Per Serving
VIEW ALL
Calories
701
Fat
32.3 g
Protein
44.3 g
Carbs
55.6 g
Add to plan
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Lazy Lasagna
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author_avatar
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com

Author's Notes

I used ¾ lb of meat, but if you like a lot of meat in your lasagna, add a whole pound.

If you made the lasagna in advance and it's cold, it will take longer to heat through, so you'll need to bake it for at least 45-55 minutes.
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Place a large pot of salted water on the stove to bring it to a boil for the Pasta (1 lb). Cook the pasta for about 3 minutes less than the package instructions, so that the pasta is slightly undercooked.
step 2 Place a large pot of salted water on the stove to bring it to a boil for the Pasta (1 lb). Cook the pasta for about 3 minutes less than the package instructions, so that the pasta is slightly undercooked.
step 3
Tags
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Lunch
Christmas
Shellfish-Free
Kid-Friendly
Easter
Father's Day
Quick & Easy
Italian
Mother's Day
Thanksgiving
Spreads & Dips
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