Chef'd
At Chef’d, we bring you fresh ingredients and world-famous recipes right to your doorstep!
A recipe by PureWow: "Marinating meat requires time. And preparation. And did we mention the time? To expedite the flavor-boosting process, try glazing instead. We spread a sweet-and-sour glaze over the tenderloin, and then reapply it several times during roasting to build layers of flavor."
1HR
$5.56
Ingredients
Servings
2
2
1 Tbsp
Worcestershire Sauce
2 1/4 cups
Baby Yukon Gold Potatoes
4 1/2 cups
Edamame
1/2 Tbsp
Balsamic Vinegar
1 Tbsp
1/4 tsp
Cayenne Pepper
1
1/4 tsp
3 cloves
1/2 Tbsp
Ground Cumin
1/2 cup
1 1/4 tsp
1/4 cup
1/2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
649
Fat
37.8 g
Protein
30.3 g
Carbs
59.5 g
Chef'd
At Chef’d, we bring you fresh ingredients and world-famous recipes right to your doorstep!