Classic cheesy garlic bread - a perfect match to go with your Italian dinner!
Total Time
15min
5.0
1 Rating
Author: CaribbeanPot
Servings:
6
Ingredients
•
1
French Bread
•
1 1/2
Tbsp
Butter
, softened
•
1
Tbsp
Olive Oil
•
2
Tbsp
Chopped
Fresh Parsley
, divided
•
4
cloves
Garlic
, chopped
•
1 1/2
cups
Shredded
Mozzarella Cheese
•
1/2
cup
Grated
Parmesan Cheese
Cooking Instructions
1.
Preheat the oven to 400 degrees F (200 degrees C).
2.
In a bowl add Fresh Parsley (1 Tbsp), Garlic (4 cloves), Olive Oil (1 Tbsp), and Butter (1 1/2 Tbsp) and mix together until it becomes a spread.
3.
Slice the French Bread (1) in half horizontally and place on a foil-lined baking tray. Spread the butter mixture all over both slices of bread.
4.
Liberally sprinkle the Mozzarella Cheese (1 1/2 cups) and Parmesan Cheese (1/2 cup) over both slices of bread. Top with remaining Fresh Parsley (1 Tbsp).
5.
Place into the middle rack of 400 degrees F (200 degrees C) oven until nice and toasty, around 5 minutes.
6.
After 5 minutes set to broil for 5 minutes to make the top golden brown and bubbly.
Nutrition Per Serving
CALORIES
277
FAT
14.4 g
PROTEIN
13.6 g
CARBS
23.3 g
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