SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Made with Chung Jung One’s vegan and gluten-free Spicy Ketchup Sauce, this guaranteed crowd-pleaser is full of incredible textures and flavours. You can also marinate cauliflower overnight for an even quicker mid-week main, side dish or snack.
1HR
$2.94
Ingredients
Servings
2
4 2/3 cups
2 Tbsp
1 Tbsp
1 tsp
1/2 tsp
Ground White Pepper
3/4 cup
Chung Jung One® Gochujang Spicy Ketchup
1/4 cup
1/4 cup
Dark Brown Sugar
2 Tbsp
Gluten-Free Soy Sauce
1 Tbsp
Sesame Oil
1 tsp
Minced Garlic
2 cups
as needed
Cooking Oil
about 1 liter, for frying
to taste
White Sesame Seeds
to taste
Scallions, finely sliced
Nutrition Per Serving
VIEW ALL
Calories
1015
Fat
14.4 g
Protein
16.9 g
Carbs
213.0 g
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com