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Recipes
Superfood Baked Salmon
Recipe

11 INGREDIENTS • 13 STEPS • 20MINS

Superfood Baked Salmon

4.7
11 ratings
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Editor's Choice
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Community Pick
One pan Paleo SUPERFOOD Baked Salmon! This baked salmon recipe is ready in 20 minutes and is packed full of nutrients. A nourishing, whole 30 friendly, flavorful meal! And all it takes is just a few simple real food ingredients. Promise! Get your sheet pan ready and grab a fork!
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Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
One pan Paleo SUPERFOOD Baked Salmon! This baked salmon recipe is ready in 20 minutes and is packed full of nutrients. A nourishing, whole 30 friendly, flavorful meal! And all it takes is just a few simple real food ingredients. Promise! Get your sheet pan ready and grab a fork!
20MINS
Total Time
$2.73
Cost Per Serving
Ingredients
Servings
4
US / Metric
Salmon Fillet
3
Salmon Fillets
4-5 ounces each
Brussels Sprouts
2 cups
Brussels Sprouts, quartered
Fresh Blueberry
1 cup
Fresh Blueberry
or Frozen Blueberries
Fresh Basil
1/4 cup
Fresh Basil, chopped
Olive Oil
1/4 cup
Balsamic Vinegar
3 Tbsp
Balsamic Vinegar
Garlic
2 cloves
Garlic, minced
Sea Salt
1/4 tsp
Lemon
1
Lemon, juiced
Lemon
1
Lemon, sliced
Nutrition Per Serving
VIEW ALL
Calories
263
Fat
16.8 g
Protein
15.4 g
Carbs
14.1 g
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Superfood Baked Salmon
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Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
Cooking InstructionsHide images
step 1
Preheat oven to 400 degrees F (200 degrees C).
step 2
Clean your Salmon Fillets (3) and place on lined sheet pan.
step 2 Clean your Salmon Fillets (3) and place on lined sheet pan.
step 3
Clean and quarter your Brussels Sprouts (2 cups). Place on pan with salmon.
step 4
Sprinkle Sea Salt on top of salmon and veggies. Set aside.
step 5
Place Fresh Blueberry (1 cup) in a bowl. Mash with fork a bit.
step 6
Add in Olive Oil (1/4 cup), Sea Salt (1/4 tsp), Ground Black Pepper (1/4 tsp), Fresh Basil (1/4 cup), Garlic (2 cloves), and Balsamic Vinegar (3 Tbsp). Mix all together.
step 7
Drizzle another 2 -3 tablespoon olive oil over your salmon and Brussels sprouts.
step 8
Spoon the balsamic basil blueberry mixture over salmon fillets.
step 8 Spoon the balsamic basil blueberry mixture over salmon fillets.
step 9
Squeeze Lemon (1) on top of salmon and veggies.
step 10
Place Lemon (1) on top of veggies on the sheet pan. Sprinkle with extra black pepper.
step 11
Place in oven and bake for 15 minutes.
step 11 Place in oven and bake for 15 minutes.
step 12
Broil for 1 -2 minutes extra to make Brussels sprouts and baked salmon skin extra crispy.
step 12 Broil for 1 -2 minutes extra to make Brussels sprouts and baked salmon skin extra crispy.
step 13
Remove from oven and plate.
step 13 Remove from oven and plate.
Tags
view more tags
Dairy-Free
Gluten-Free
Brunch
Lunch
Date Night
Healthy
Shellfish-Free
Fall
Salmon
Mother's Day
Summer
Vegetables
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