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SideChef
Recipes
White Chocolate & Peppermint Mermaid Fudge
Recipe

8 INGREDIENTS • 8 STEPS • 1HR

White Chocolate & Peppermint Mermaid Fudge

5
10 ratings
Community Pick
Community Pick
A creamy combination of white chocolate, peppermint and mermaid-hues. This delicious fudge is quick, easy and totally Instagram-worthy.
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
A creamy combination of white chocolate, peppermint and mermaid-hues. This delicious fudge is quick, easy and totally Instagram-worthy.
1HR
Total Time
$0.56
Cost Per Serving
Ingredients
Servings
12
US / Metric
Sweetened Condensed Milk
2 2/3 cups
La Lechera® Sweetened Condensed Milk
White Chocolate
5 1/3 cups
White Chocolate, chopped
Peppermint Extract
1/2 Tbsp
Peppermint Extract
AmeriColor Soft Gel Paste™ in Avocado
to taste
AmeriColor Soft Gel Paste™ in Avocado
AmeriColor Soft Gel Paste™ in Teal
to taste
AmeriColor Soft Gel Paste™ in Teal
AmeriColor Soft Gel Paste™ in Turquoise
to taste
AmeriColor Soft Gel Paste™ in Turquoise
AmeriColor Soft Gel Paste™ in Bright White
to taste
AmeriColor Soft Gel Paste™ in Bright White
Edible Glitter
to taste
Edible Glitter
I used Silver Edible Glitter Dust
Nutrition Per Serving
VIEW ALL
Calories
622
Fat
30.0 g
Protein
9.7 g
Carbs
80.9 g
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White Chocolate & Peppermint Mermaid Fudge
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Cooking InstructionsHide images
step 1
Place the La Lechera® Sweetened Condensed Milk (2 2/3 cups) and White Chocolate (5 1/3 cups) in a saucepan.
step 1 Place the La Lechera® Sweetened Condensed Milk (2 2/3 cups) and White Chocolate (5 1/3 cups) in a saucepan.
step 2
Over a very low heat, melt together and then add the Peppermint Extract (1/2 Tbsp) and combine.
step 2 Over a very low heat, melt together and then add the Peppermint Extract (1/2 Tbsp) and combine.
step 3
Pour into a ceramic or glass dish lined with baking paper.
step 3 Pour into a ceramic or glass dish lined with baking paper.
step 4
Working very quickly, add a few drops of the AmeriColor Soft Gel Paste™ in Avocado (to taste), AmeriColor Soft Gel Paste™ in Teal (to taste) and AmeriColor Soft Gel Paste™ in Turquoise (to taste).
step 4 Working very quickly, add a few drops of the AmeriColor Soft Gel Paste™ in Avocado (to taste), AmeriColor Soft Gel Paste™ in Teal (to taste) and AmeriColor Soft Gel Paste™ in Turquoise (to taste).
step 5
Using a wooden skewer or popsicle stick, gently swirl together. Place in the refrigerator to set for about 45 minutes.
step 5 Using a wooden skewer or popsicle stick, gently swirl together. Place in the refrigerator to set for about 45 minutes.
step 6
Remove from the dish, trim the edges and cut into squares.
step 6 Remove from the dish, trim the edges and cut into squares.
step 7
Finish the fudge off by using a clean paint brush to splash flecks of AmeriColor Soft Gel Paste™ in Bright White (to taste) on the surface and gently sprinkle over the Edible Glitter (to taste).
step 7 Finish the fudge off by using a clean paint brush to splash flecks of AmeriColor Soft Gel Paste™ in Bright White (to taste) on the surface and gently sprinkle over the Edible Glitter (to taste).
step 8
Enjoy!
step 8 Enjoy!
Tags
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American
Gluten-Free
Comfort Food
Christmas
Shellfish-Free
Easter
Vegetarian
Dessert
Halloween
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