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Recipe

3 INGREDIENTS • 4 STEPS • 10MINS

Homemade Tortilla Chips

Name: Homemade Tortilla Chips
Total time: PT600.0S
Yield: 4
Ingredients: 1 package White Corn Tortilla; as needed Nonstick Cooking Spray; to taste Salt

4.7

3 ratings

Take some left over Tortillas and turn them into delicious, crunchy Tortilla Chips/ Corn Chips in minutes!

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Take some left over Tortillas and turn them into delicious, crunchy Tortilla Chips/ Corn Chips in minutes!

10MINS

Total Time

$0.44

Cost Per Serving

Ingredients

Servings

4

US / Metric

1 pckg

White Corn Tortilla

as needed

Nonstick Cooking Spray

to taste

Salt

Nutrition Per Serving

VIEW ALL

Calories

416

Fat

5.2 g

Protein

6.9 g

Carbs

83.3 g

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Homemade Tortilla Chips

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

Preheat oven to 160 degrees C (325 degrees F).

step 2

Cut your White Corn Tortilla (1 pckg) into wedges.

step 3

Spray some Nonstick Cooking Spray (as needed) and season with Salt (to taste). Bake in an oven 160 degrees C (325 degrees F) for 10 minutes.

step 4

Serve and enjoy!

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