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Recipes
Easy Cheesy Garlic Bread
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Recipe

6 INGREDIENTS • 5 STEPS • 15MINS

Easy Cheesy Garlic Bread

2.5
2 ratings
Easy Cheesy Garlic Bread is a tasty side dish, the perfect accompaniment to pizza or pasta. Baked until golden and bubbling, this delicious bread will have everyone talking!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Easy Cheesy Garlic Bread is a tasty side dish, the perfect accompaniment to pizza or pasta. Baked until golden and bubbling, this delicious bread will have everyone talking!
15MINS
Total Time
$0.18
Cost Per Serving
Ingredients
Servings
8
US / Metric
French Bread
1
French Bread
Butter
1/2 cup
Butter, room temperature
Garlic
1 clove
Garlic, crushed
Fresh Parsley
to taste
Fresh Parsley, chopped
Cheddar Cheese
to taste
Parmesan Cheese
to taste
Nutrition Per Serving
VIEW ALL
Calories
198
Fat
13.4 g
Protein
3.5 g
Carbs
16.3 g
Add to plan
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Easy Cheesy Garlic Bread
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Cut French Bread (1) into 4 even pieces and slice each in half. Arrange the 8 half subs on a baking tray lined with non-stick baking paper. Set aside.
step 1 Cut French Bread (1) into 4 even pieces and slice each in half. Arrange the 8 half subs on a baking tray lined with non-stick baking paper. Set aside.
step 2
In a large mixing bowl, add Butter (1/2 cup), Garlic (1 clove) and Fresh Parsley (to taste). Gently mix until combined.
step 2 In a large mixing bowl, add Butter (1/2 cup), Garlic (1 clove) and Fresh Parsley (to taste). Gently mix until combined.
step 3
Spread garlic butter over each slice of bread. Top with Cheddar Cheese (to taste) and Parmesan Cheese (to taste). Garnish with Fresh Parsley (to taste).
step 3 Spread garlic butter over each slice of bread. Top with Cheddar Cheese (to taste) and Parmesan Cheese (to taste). Garnish with Fresh Parsley (to taste).
step 4
Bake at 180 degrees C (350 degrees F) for 10-15 minutes, or until cheese is melted and golden.
step 5
Serve and enjoy!
step 5 Serve and enjoy!
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Tags
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Appetizers
Bread
Date Night
Shellfish-Free
Vegetarian
Quick & Easy
Italian
Side Dish
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