The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/
A subtly sweet and hot spiced tomato risotto with decadent chunks of lobster makes a perfect special occasion meal!
55MINS
$6.52
Ingredients
Servings
4
5 cups
Chicken Broth
2
Small Lobster Tails
in shell
1/4 cup
1
Finely Diced Red Onion
1 1/2 cups
1/2 cup
White Wine
1 can
(14 oz)
(14 oz)
1/2 tsp
Crushed Red Pepper Flakes
1/2 Tbsp
Ground Cinnamon
to taste
The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/