The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/
A shorter version of one of my favorite old recipes. 15 minutes, start to finish!
15MINS
$0.76
Ingredients
Servings
8
12 oz
Pasta
preferably short ones like Rigatoni, Penne, etc.
1/4 cup
1/2
Large Onion, finely diced
3 cloves
1 jar
(15.5 oz)
(15.5 oz)
Jarred Roasted Red Peppers, drained, roughly chopped
1 cup
Vegetable Broth
or Chicken Broth
1/2 tsp
to taste
Freshly Ground Black Pepper
1/2 cup
Heavy Cream
more to taste
1/2 cup
Shaved Parmesan Cheese
more for serving
to taste
Minced Fresh Parsley
to taste
The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/