The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/
If you're looking for a family dinner that's easy to make, this vegetable lasagna is a perfect choice. Even your pickiest eaters will love this cheesy pasta bake!
1HR 5MINS
$2.43
Ingredients
Servings
12
10 oz
Lasagna Noodles
2 Tbsp
1
Medium Onion
4 cloves
1
7 cups
White Mushrooms, chopped
4
Yellow Squash, diced
or Zucchini
1 can
(28 oz)
(28 oz)
Whole Peeled Tomatoes
1/2 cup
White Wine
1/4 cup
1/2 tsp
to taste
1/2 tsp
Crushed Red Pepper Flakes
3 1/2 cups
Ricotta Cheese
2
1/2 cup
1/4 tsp
4 cups
Thinly Sliced Mozzarella Cheese
to taste
The Pioneer Woman
New recipes and expert cooking advice from Ree and her team of editors.
https://www.thepioneerwoman.com/