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8 INGREDIENTS •7 STEPS •20min

Thai Green Curry Shrimp

Name: Thai Green Curry Shrimp
Total time: 1200 s
Yield: 3
Ingredients: 1 pound Shrimp; 1 tablespoon Green Curry Paste; 1 Zucchini; 8 ounce Bamboo Shoots; 1 can Full-Fat Coconut Milk; 1 tablespoon Coconut Sugar; as needed Fresh Thai Basil Leaves; as needed Kaffir Lime Leaf

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Green Curry with Shrimp is an easy weeknight meal that's ready in 20 minutes. Serve with Jasmine rice for an authentic Thai meal.

Thai Green Curry Shrimp Recipe | SideChef

Green Curry with Shrimp is an easy weeknight meal that's ready in 20 minutes. Serve with Jasmine rice for an authentic Thai meal.

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Thai Caliente

Hi, I'm Renee. I share Thai Recipes, Mexican Recipes, and Easy Recipes for busy families like mine.

https://thaicaliente.com/

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Thai Caliente

Hi, I'm Renee. I share Thai Recipes, Mexican Recipes, and Easy Recipes for busy families like mine.

https://thaicaliente.com/

20min

Total Time

$4.21

Cost Per Serving

Ingredients

Servings

US / METRIC

1 lb

Shrimp

1 Tbsp

Green Curry Paste

Zucchini , diced

1 1/2 cups

Bamboo Shoots , drained, rinsed

1 can
(13.5 oz)

Full-Fat Coconut Milk

1 Tbsp

Coconut Sugar

or Granulated Sugar

as needed

Fresh Thai Basil Leaves

(optional)

as needed

Kaffir Lime Leaves

(optional)

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Nutrition Per Serving

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CALORIES

440

FAT

28.9 g

PROTEIN

35.9 g

CARBS

15.8 g

Author's Notes

Typically leftover green curry can be stored for up to 5 days, however, with shrimp I recommend keeping it 2-3 days max.

Add Green Curry Paste to your liking: 1 Tbsp-Mild, 2 Tbsp-Med, 3+ Tbsp, or Thai Hot.

Cooking Instructions

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Step 1

Peel and devein Shrimp (1 lb) . Add water to a large skillet enough to cover the bottom of the pan to about half an inch. Bring water to a simmer and add shrimp. Cook for 30 seconds on each side or until the shrimp is light pink.

Step 2

Remove shrimp and run under cold water to stop the cooking process. Set aside.

Step 3

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Nutrition Per Serving

Calories

440

% Daily Value*

Fat

28.9 g

37%

Saturated Fat

24.5 g

123%

Trans Fat

0.0 g

Cholesterol

243.4 mg

81%

Carbohydrates

15.8 g

Fiber

2.5 g

Sugars

7.6 g

Protein

35.9 g

72%

Sodium

518.1 mg

23%

Vitamin D

Calcium

143.6 mg

11%

Iron

5.8 mg

32%

Potassium

1282.6 mg

27%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Thai Green Curry Shrimp

Ingredients

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Nutrition Per Serving

Author's Notes

Cooking Instructions

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