Double Baked Stuffed Potatoes

Recipe

7 INGREDIENTS • 4 STEPS • 1HR 20MINS

Double Baked Stuffed Potatoes

4.5

2 ratings

Double Baked Stuffed Potatoes are a delicious side dish or party snack. Easy to prepare and simple to adapt to individual taste, these will be a big hit with your family. The following recipe is for "Hawaiian Style" potatoes!

Double Baked Stuffed Potatoes

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

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Double Baked Stuffed Potatoes are a delicious side dish or party snack. Easy to prepare and simple to adapt to individual taste, these will be a big hit with your family. The following recipe is for "Hawaiian Style" potatoes!

1HR 20MINS

Total Time

$0.39

Cost Per Serving

Ingredients

Servings

4

US / Metric

3

as needed

Nonstick Cooking Spray

or Olive Oil

to taste

1 tsp

Margarine

1/4 cup

Pineapple, chopped

1/4 cup

Ham, chopped, shaved

1/2 cup

Cheese, grated

Nutrition Per Serving

VIEW ALL

Calories

76

Fat

6.0 g

Protein

4.1 g

Carbs

1.9 g

Double Baked Stuffed Potatoes

Save

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

Wash and scrub the Potatoes (3). Pierce them on the sides with a fork so that they will cook nicely. Pop them on a baking tray. Spray them with Nonstick Cooking Spray (as needed) and lightly season them with Salt (to taste). Put them into the oven at 190 degrees C (375 degrees F) for an hour.

step 1 Wash and scrub the Potatoes (3). Pierce them on the sides with a fork so that they will cook nicely. Pop them on a baking tray. Spray them with Nonstick Cooking Spray (as needed) and lightly season them with Salt (to taste). Put them into the oven at 190 degrees C (375 degrees F) for an hour.

step 2

Cut the baked potatoes in half lengthwise. Using the spoon, scoop out the insides into a bowl.

step 2 Cut the baked potatoes in half lengthwise. Using the spoon, scoop out the insides into a bowl.

step 3

Add Margarine (1 tsp) to the bowl, and mix them together. Add Ham (1/4 cup) and Pineapple (1/4 cup), and mix them in. Take scoopfuls of the mixture and put them back into the potatoes.

step 3 Add Margarine (1 tsp) to the bowl, and mix them together. Add Ham (1/4 cup) and Pineapple (1/4 cup), and mix them in. Take scoopfuls of the mixture and put them back into the potatoes.

step 4

Top the potatoes with Cheese (1/2 cup). Put them back into the oven at 200 degrees C (400 degrees F) for fifteen minutes. Take out and serve.

step 4 Top the potatoes with Cheese (1/2 cup). Put them back into the oven at 200 degrees C (400 degrees F) for fifteen minutes. Take out and serve.

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