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SideChef
Recipes
Parmesan and Almond Baked Asparagus Fries
Recipe

14 INGREDIENTS • 8 STEPS • 25MINS

Parmesan and Almond Baked Asparagus Fries

4
4 ratings
These Parmesan and Almond Baked Asparagus Fries are a healthy, delicious way to spruce up your side dish tonight. Ready in under 30 minutes, including a creamy chive yogurt dip. What’s not to love?
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
These Parmesan and Almond Baked Asparagus Fries are a healthy, delicious way to spruce up your side dish tonight. Ready in under 30 minutes, including a creamy chive yogurt dip. What’s not to love?
25MINS
Total Time
$3.98
Cost Per Serving
Ingredients
Servings
4
US / Metric
Almonds
1 cup
Parmesan Cheese
1/2 cup
Salt
1/2 tsp
Paprika
1/2 tsp
All-Purpose Flour
1/2 cup
All-Purpose Flour
or All-Purpose Gluten-Free Flour
Egg
2
Eggs, whisked
Asparagus
3 cups
Plain Greek Yogurt
1/4 cup
Plain Greek Yogurt
Cream Cheese
1/4 cup
Philadelphia Original Soft Cheese
Garlic
1 clove
Garlic, minced
Fresh Chives
1 Tbsp
Fresh Chives, chopped
Lemon
1
Lemon, juiced
1/2 tsp juice per 4 servings
Salt
1 pinch
Nutrition Per Serving
VIEW ALL
Calories
407
Fat
27.6 g
Protein
18.8 g
Carbs
26.1 g
Add to plan
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Parmesan and Almond Baked Asparagus Fries
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Preheat oven to 425 degrees F (220 degrees C).
step 2
In a food processor, pulse Almonds (1 cup) until they become coarse crumbs.
step 2 In a food processor, pulse Almonds (1 cup) until they become coarse crumbs.
step 3
Tags
view more tags
Appetizers
Brunch
Lunch
Snack
Healthy
Shellfish-Free
Fall
Vegetarian
Quick & Easy
Spring
Side Dish
Summer
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