Name: Chicken with Cashew Nuts
Total time: PT1500.0S
Yield: 4
Ingredients: 2 tablespoon Peanut Oil; 1 tablespoon Garlic; 2 cup Boneless, Skinless Chicken Thigh; 1/2 Onion; 1/2 cup Toasted Cashew Nuts; 1 tablespoon Fish Sauce; 1 tablespoon Soy Sauce; 1 tablespoon Oyster Sauce; 1 1/2 tablespoon Palm Sugar; to taste Scallion

Chicken with Cashew Nuts

4.8

23 ratings

Community Pick

This is a quick, easy and tasty meal. The sauce has so much depth of flavor. The chicken is moist and tender. The best part about it is that it just takes minutes to prepare. No need to marinade. I recommend using chicken thighs for this dish, but chicken breast will also work.