Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Think of Chocolate Hazelnut Affogato as an adult ice cream float. Instead of fizzy pop poured over ice cream, you have hot bold espresso laced with Frangelico liqueur. Gently melting and swirling with chocolate ice cream, whipped cream and toasted hazelnuts. Incredibly easy and oh so good.
35MINS
Total Time
$0.95
Cost Per Serving
Ingredients
Servings
4
US / Metric
1/2 cup
Heavy Cream
1 Tbsp
Powdered Confectioners Sugar
1/4 cup
Hazelnuts
4 fl oz
Espresso, freshly brewed
1 fl oz
Frangelico
Nutrition Per Serving
VIEW ALL
Calories
329
Fat
22.5 g
Protein
4.1 g
Carbs
25.5 g
