Mango Coconut Jam Smoothie Bowl

6 INGREDIENTS • 4 STEPS • 10MINS

Mango Coconut Jam Smoothie Bowl

Recipe

5.0

1 rating

Made with coconut jam, this smoothie bowl is so sweet and delicious! Smoothie bowls make the perfect breakfast and snack and you can literally use any type of ingredient you prefer.

Made with coconut jam, this smoothie bowl is so sweet and delicious! Smoothie bowls make the perfect breakfast and snack and you can literally use any type of ingredient you prefer.

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

10MINS

Total Time

$2.09

Cost Per Serving

Ingredients

Servings

1

us / metric

75 g

Bananas, frozen

75 g

Frozen Mangoes, diced

240 mL

Full-Fat Coconut Milk, room temperature

1 Tbsp

Coconut Jam

1 tsp

Pistachios, crushed

1 Tbsp

Nutrition Per Serving

VIEW ALL

Calories

390

Fat

19.6 g

Protein

6.7 g

Carbs

47.2 g

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Cooking Instructions

Hide images

step 1

Add the Bananas (75 g), Frozen Mangoes (75 g), Full-Fat Coconut Milk (240 mL), and Coconut Jam (1 Tbsp) to a blender.

step 1 Add the Bananas (75 g), Frozen Mangoes (75 g), Full-Fat Coconut Milk (240 mL), and Coconut Jam (1 Tbsp) to a blender.

step 2

Process until smooth and creamy.

step 2 Process until smooth and creamy.

step 3

Crush the Pistachios (1 tsp).

step 4

Transfer into a bowl, and top off with some Hemp Hearts (1 Tbsp) and pistachios.

step 4 Transfer into a bowl, and top off with some Hemp Hearts (1 Tbsp) and pistachios.

0 Saved

top