Name: Hoagie Pizza
Total time: PT3900.0S
Yield: 2
Ingredients: 16 ounce Pizza Dough; 1/2 cup Mayonnaise; 3/4 cup Ham; 1/2 cup Deli Turkey; 1/3 cup Salami; 6 Provolone Cheese Slice; 6 American Cheese Slice; 1 Onion; 2 cup Lettuce; 1 Tomato; 1/2 teaspoon Italian Seasoning; 1/4 cup Italian Dressing

If you ever had a toasted hoagie, this Hoagie Pizza is like that, but better. The warm crust, melted cheese blend, and dressing make it one of the best hoagie [pizzas] you'll ever try.

Oven

Intermediate

Fusion

Poultry

Hoagie Pizza

calories

total_fat

saturated_fat

trans_fat

cholesterol

total_carbohydrate

dietary_fiber

sugars

protein

sodium

vitamin_d

calcium

iron

potassium

Pizza Dough

ounce

Mayonnaise

Deli Turkey

Salami

Provolone Cheese Slice

American Cheese Slice

Onion

Lettuce

Tomato

Italian Seasoning

teaspoon

Italian Dressing

Start by preparing the {@0:} ahead of time. If using premade refrigerated dough, bring the dough out to sit at room temperature for at least 30 minutes. If you're making your own dough, account for the time it takes for the dough to rise.

Start by preparing the Pizza Dough (16 ounce) ahead of time. If using premade refrigerated dough, bring the dough out to sit at room temperature for at least 30 minutes. If you're making your own dough, account for the time it takes for the dough to rise.

Start by preparing the Pizza Dough (16 oz) ahead of time. If using premade refrigerated dough, bring the dough out to sit at room temperature for at least 30 minutes. If you're making your own dough, account for the time it takes for the dough to rise.

Preheat oven to 525 degrees F (275 degrees C).

Once the dough is raised, shape into about a 16-inch pie. Use generous amounts of flour so the dough doesn't stick to the working surface.

Spread {@2:} evenly over the pizza. Top with {@1:} and {@0:}.

Spread Mayonnaise (1/2 cup) evenly over the pizza. Top with American Cheese Slice (6 N/A) and Provolone Cheese Slice (6 N/A).

Spread Mayonnaise (1/2 cup) evenly over the pizza. Top with American Cheese Slice (6) and Provolone Cheese Slice (6).

Top pizza with {@0:}, {@3:}, {@1:}, and {@2:}.

Top pizza with Deli Turkey (1/2 cup), Ham (3/4 cup), Salami (1/3 cup), and Onion (1 N/A) [thinly sliced].

Top pizza with Deli Turkey (1/2 cup), Ham (3/4 cup), Salami (1/3 cup), and Onion (1).

Transfer pie onto your pizza stone (jiggle your pizza peel first to make sure the pizza is loose and will slide off easily). Cook until crust is brown (about 15 minutes).

Once the pizza is done baking, top with {@2:} and {@3:}. Lightly sprinkle with {@0:} and drizzle your favorite {@1:} on top.

Once the pizza is done baking, top with Lettuce (2 cup) and Tomato (1 N/A) [diced]. Lightly sprinkle with Italian Seasoning (1/2 teaspoon) and drizzle your favorite Italian Dressing (1/4 cup) on top.

Once the pizza is done baking, top with Lettuce (2 cups) and Tomato (1). Lightly sprinkle with Italian Seasoning (1/2 tsp) and drizzle your favorite Italian Dressing (1/4 cup) on top.

Hoagie Pizza

4.3

1HR 5MINS

$6.83

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Author's Notes

Cooking Instructions