Name: Banana Almond Butter Popsicles
Total time: PT15000.0S
Yield: 6
Ingredients: 3 Banana; 1 cup Plain Greek Yogurt; 1/2 cup Almond Butter; 1/4 teaspoon Ground Cinnamon; 1 1/2 teaspoon Honey

These banana almond butter popsicles are a refreshing and satisfying summer treat with Greek yogurt, banana, almond butter and honey for natural sweetness!

Low-Fat

Icy Treats

Beginner

Quick

Banana Almond Butter Popsicles

calories

total_fat

saturated_fat

trans_fat

cholesterol

total_carbohydrate

dietary_fiber

sugars

protein

sodium

vitamin_d

calcium

iron

potassium

Banana

Plain Greek Yogurt

Almond Butter

Ground Cinnamon

teaspoon

Honey

Food Processor

Freezer

Set up a food processor and combine {@3:}, {@0:}, {@2:}, {@1:}, {@4:} in its bowl. Puree it all until it is creamy and completely smooth.

Set up a food processor and combine Banana (3 N/A), Plain Greek Yogurt (1 cup), Almond Butter (1/2 cup), Ground Cinnamon (1/4 teaspoon), Honey (1 1/2 teaspoon) in its bowl. Puree it all until it is creamy and completely smooth.

Set up a food processor and combine Banana (3), Plain Greek Yogurt (1 cup), Almond Butter (1/2 cup), Ground Cinnamon (1/4 teaspoon), Honey (1 1/2 teaspoon) in its bowl. Puree it all until it is creamy and completely smooth.

Evenly distribute the mixture to fill up 6 popsicle molds. Freeze them for at least 3-4 hours to solidify.

Then just serve them as you crave them and enjoy!

Banana Almond Butter Popsicles

5.0

4HRS 10MINS

$0.84

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

Want to rate or review this recipe?