Name: Grilled Romaine Salad
Total time: PT1500.0S
Yield: 2
Ingredients: 1 block Firm Tofu; 2 tablespoon Extra-Virgin Olive Oil; 2 tablespoon Soy Sauce; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Smoked Paprika; 1 Romaine Lettuce; 6 teaspoon Extra-Virgin Olive Oil; 1 Lemon; 1/2 teaspoon Salt; 1/4 teaspoon Crushed Red Pepper Flakes; 2 Corn Cob; 1/2 cup Tomato; 1/2 cup Feta Cheese; 1/2 cup Ranch Dressing

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Grilling your greens makes for tender on the inside while charred on the outside salad that changes the pace of your usual grilling routine. With crispy tofu, grilled corn, and your favorite summer salad toppings, this vegetarian Grilled Romaine Salad is turning out-of-the-ordinary into your new weekly dinner ritual.