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"Arroz con Leche" (Rice Pudding)

7 INGREDIENTS • 8 STEPS • 1HR

"Arroz con Leche" (Rice Pudding)

Recipe

3.8

6 ratings
Arroz con dulce is a traditional Puerto Rican dessert made with rice, milk, and spices.
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Arroz con dulce is a traditional Puerto Rican dessert made with rice, milk, and spices.
author_avatar
Gonzalo

1HR

Total Time

$0.39

Cost Per Serving

Ingredients

Servings
8
us / metric
Milk
1.5 L
Milk
White Rice
150 g
White Rice
Granulated Sugar
120 g
Granulated Sugar
Lemon
1
Lemon
Orange
1
Orange
Cinnamon Stick
1
Cinnamon Stick
Ground Cinnamon
to taste
Ground Cinnamon

Nutrition Per Serving

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Calories
244
Fat
4.0 g
Protein
9.3 g
Carbs
43.5 g
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author_avatar
Gonzalo

Cooking Instructions

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step 1
Peel the Lemon (1) and Orange (1). Reserve the peels. Add the Milk (1.5 L), White Rice (150 g), lemon peel, orange peel, and Cinnamon Stick (1) to a saucepan. Cook over low heat for 45 minutes. Stirring every 5 minutes.
step 1 Peel the Lemon (1) and Orange (1). Reserve the peels. Add the Milk (1.5 L), White Rice (150 g), lemon peel, orange peel, and Cinnamon Stick (1) to a saucepan. Cook over low heat for 45 minutes. Stirring every 5 minutes.
step 2
This is the appearance it will have after 45 minutes.
step 2 This is the appearance it will have after 45 minutes.
step 3
Add Granulated Sugar (120 g) while stirring. The amount is subjective. If you have a sweet tooth, you can add more sugar.
step 3 Add Granulated Sugar (120 g) while stirring. The amount is subjective. If you have a sweet tooth, you can add more sugar.
step 4
Cook it for 10 more minutes until you have a delicious Arroz con Leche.
step 4 Cook it for 10 more minutes until you have a delicious Arroz con Leche.
step 5
Distribute rice pudding into eight dessert glasses.
step 5 Distribute rice pudding into eight dessert glasses.
step 6
You can place plastic wrap over the top surface of the pudding to prevent a crust forming as the pudding cools.
step 6 You can place plastic wrap over the top surface of the pudding to prevent a crust forming as the pudding cools.
step 7
Place in the fridge until needed. The flavour improves over time.
step 7 Place in the fridge until needed. The flavour improves over time.
step 8
Serve with Ground Cinnamon (to taste) sprinkled on top. Enjoy this splendid and easy dessert as we do. I hope you like it!
step 8 Serve with Ground Cinnamon (to taste) sprinkled on top. Enjoy this splendid and easy dessert as we do. I hope you like it!
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