Name: Fluffy Paleo Almond Waffles
Total time: PT1800.0S
Yield: 4
Ingredients: 160 gram Almond Flour; 4 tablespoon Tapioca Starch; 1 teaspoon Baking Powder; 1/4 teaspoon Vanilla Bean Pod; 1 pinch Salt; 2 tablespoon Honey; 2 Large Egg; 100 milliliter Cashew Milk; 1 teaspoon Vanilla Extract; 1 teaspoon Coconut Butter; to taste Coconut Butter

Add to plan

These fluffy almond waffles are gluten-free and dairy-free. The key to fluffy texture is whipping egg whites separately and thanks to tapioca it stays together properly.

Healthy Laura

I´m Laura, I am obsessed with healthy foods. For me, all the ingredients should be as less processed as possible. I always look for natural ingredients or grow the ingredients by myself.