Cooking Instructions
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Step 1
Preheat oven to 350 degrees F (180 degrees C). Spray a 9x9-inch baking pan if not dark or non-stick.
Step 2
Mix
Oats (90 g)
,
Ground Oats (90 g)
,
Vegan Dark Chocolate Chips (175 g)
,
Slivered Almonds (25 g)
,
Chia Seeds (20 g)
,
Baking Soda (5 g)
,
Coconuts (20 g)
together and set aside.
Step 3
Add
Bananas (50 g)
to a separate bowl with
Unsweetened Apple Sauce (125 g)
,
Coconut Oil (80 mL)
,
Pure Maple Syrup (4 mL)
,
Vanilla Extract (5 mL)
. Mix well and add to the dry ingredients.
Step 4
Bake for 17 to 20 minutes in the preheated oven.
Step 5
Let cool for a few minutes then slice and enjoy. Keep in a sealed container for several days or wrap individually in foil and freeze. From frozen, heat 20-30 seconds on high.
