Who said burgers were for dinner? When piled high with bacon and a delicate fried egg and then smashed between a toasted English muffin, they are just begging to be eaten for breakfast (or lunch or dinner!). I provided ingredients enough to make one amazing burger.

Fork vs Spoon
I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.
http://forkvsspoon.com
25MINS
Total Time
$4.82
Cost Per Serving
Ingredients
Servings
1
us / metric

1
English Muffin

1
80/20 Lean Ground Beef Patty

2 Tbsp
Basil Pesto
Nutrition Per Serving
Calories
104
Fat
9.9 g
Protein
1.6 g
Carbs
2.6 g