Honey Vanilla Nutmeg Summer Fruit Bake

9 INGREDIENTS • 6 STEPS • 25MINS

Honey Vanilla Nutmeg Summer Fruit Bake

Recipe

4.0

2 ratings
If this gorgeous dish of baked stone fruit, strawberries, and pineapple dripping with fruit juices and spice and drizzled with vanilla yogurt sauce doesn’t make your mouth water, then I don’t know what will!
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If this gorgeous dish of baked stone fruit, strawberries, and pineapple dripping with fruit juices and spice and drizzled with vanilla yogurt sauce doesn’t make your mouth water, then I don’t know what will!
author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

25MINS

Total Time

$3.46

Cost Per Serving

Ingredients

Servings
4
us / metric
Nectarine
2
Nectarines, sliced
Plum
3
Plums, sliced
Fresh Strawberry
150 g
Pineapple
170 g
Pineapples, roughly chopped
Ground Cinnamon
1 tsp
Ground Cinnamon
Ground Nutmeg
1 tsp
Ground Nutmeg
Honey
2 Tbsp

Nutrition Per Serving

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Calories
230
Fat
1.2 g
Protein
2.6 g
Carbs
56.0 g
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author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

Cooking Instructions

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step 1
Preheat oven to 300 degrees F (150 degrees C).
step 2
Arrange Nectarines (2), Plums (3), Fresh Strawberries (150 g), and Pineapples (170 g) in a baking dish.
step 2 Arrange Nectarines (2), Plums (3), Fresh Strawberries (150 g), and Pineapples (170 g) in a baking dish.
step 3
Drizzle over Honey (1 Tbsp) and sprinkle the Ground Cinnamon (1 tsp) and Ground Nutmeg (1 tsp) evenly over the fruit.
step 4
Give it a gentle toss and bake for about 15 minutes, until the fruit is tender.
step 5
In a bowl, mix together Greek Yogurt (3 Tbsp), Honey (1 Tbsp), and Vanilla Essence (1 tsp).
step 6
Place in a jug to serve alongside the fruit bake, or wait for the fruit to cool slightly and drizzle the sauce over.
step 6 Place in a jug to serve alongside the fruit bake, or wait for the fruit to cool slightly and drizzle the sauce over.
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