Artichoke Avo Black Olive Pizza

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2

Small Prepared Pizza Crusts

115 g

Mozzarella Cheese , grated

200 g

Artichoke Hearts , drained, rinsed, sliced

220 g

Black Olives , pitted

15 g

Fresh Baby Spinach

1

Avocado , sliced

Cooking Instructions

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Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Place the Prepared Pizza Crusts (2) on a baking sheet with a grill rack. Layer the Mozzarella Cheese (115 g) , then the Artichoke Hearts (200 g) , and Black Olives (220 g) .

Step 3

Bake for 12 minutes, until the bases are golden and the cheese is bubbling.

Step 4

Place the Avocado (1) on the pizzas and scatter with the Fresh Baby Spinach (15 g) . Slice and serve. Enjoy!