Name: Sour Cream + Cheddar French Onion Dip
Total time: PT3300.0S
Yield: 12
Ingredients: 4 Yellow Onion; 4 tablespoon Salted Butter; 1 cup Sour Cream; 4 ounce Cream Cheese; 1/2 cup Mayonnaise; 4 ounce Sharp Cheddar Cheese; 1 teaspoon Worcestershire Sauce; 1/2 teaspoon Ground Black Pepper; 1/2 teaspoon Salt; 1/4 teaspoon Cayenne Pepper; to taste Hot Sauce

This is the ultimate savory dip recipe for your next party. French onion dip made from slow caramelized onions, creamy sour cream and sharp cheddar cheese.

Finger Food

Intermediate

Quick

Sour Cream + Cheddar French Onion Dip

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Yellow Onion

Salted Butter

tablespoon

Sour Cream

Cream Cheese

ounce

Mayonnaise

Sharp Cheddar Cheese

Worcestershire Sauce

teaspoon

Ground Black Pepper

Salt

Cayenne Pepper

Hot Sauce

to taste

Stove

Peel and slice {@0:} into rings about 1/8 inch to 1/4 inch thick.

Peel and slice Yellow Onion (4 N/A) into rings about 1/8 inch to 1/4 inch thick.

Peel and slice Yellow Onion (4) into rings about 1/8 inch to 1/4 inch thick.

Heat {@0:} over low to medium-low heat. Cook the onions slowly in the butter for 40 minutes, stirring occasionally.

Heat Salted Butter (4 tablespoon) over low to medium-low heat. Cook the onions slowly in the butter for 40 minutes, stirring occasionally.

Remove onions from heat and let cool. Chop into small pieces

In a large bowl, combine the {@3:} and {@5:} until smooth. Stir in the {@4:}, {@0:}, and {@1:}, {@2:}, {@7:}, and {@6:}.

In a large bowl, combine the Cream Cheese (4 ounce) [Softened] and Sour Cream (1 cup) until smooth. Stir in the Mayonnaise (1/2 cup), Worcestershire Sauce (1 teaspoon), and Ground Black Pepper (1/2 teaspoon), Cayenne Pepper (1/4 teaspoon), Salt (1/2 teaspoon), and Hot Sauce ( to taste).

In a large bowl, combine the Cream Cheese (4 ounce) and Sour Cream (1 cup) until smooth. Stir in the Mayonnaise (1/2 cup), Worcestershire Sauce (1 teaspoon), and Ground Black Pepper (1/2 teaspoon), Cayenne Pepper (1/4 teaspoon), Salt (1/2 teaspoon), and Hot Sauce (to taste).

Fold in {@0:} and then the cooled caramelized onions until well combined. Serve at room temperature or chilled with your favorite Cape Cod Chips and Snyder's of Hanover Pretzel snacks. Serve and enjoy!

Fold in Sharp Cheddar Cheese (4 ounce) [Shredded] and then the cooled caramelized onions until well combined. Serve at room temperature or chilled with your favorite Cape Cod Chips and Snyder's of Hanover Pretzel snacks. Serve and enjoy!

Fold in Sharp Cheddar Cheese (4 ounce) and then the cooled caramelized onions until well combined. Serve at room temperature or chilled with your favorite Cape Cod Chips and Snyder's of Hanover Pretzel snacks. Serve and enjoy!

Sour Cream + Cheddar French Onion Dip

55MINS

$0.56

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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