Sweet Potato Refried Bean Egg Skillet

13 INGREDIENTS • 6 STEPS • 40MINS

Sweet Potato Refried Bean Egg Skillet

Recipe

This Sweet Potato Refried Bean Egg Skillet is a hearty dish, easy meal, full of flavor and nutrition, perfect for breakfast or brunch, yet hearty enough for dinner.

This Sweet Potato Refried Bean Egg Skillet is a hearty dish, easy meal, full of flavor and nutrition, perfect for breakfast or brunch, yet hearty enough for dinner.

Lemons and Basil

Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!

http://lemonsandbasil.com/

40MINS

Total Time

$1.51

Cost Per Serving

Ingredients

Servings

4

us / metric

960 mL

1 can

Vegetarian Refried Beans

preferably organic

1 tsp

Chili Powder

1/2 tsp

1/2 tsp

Ground Turmeric

1/4 tsp

Garlic Salt

4 Tbsp

Shredded Mild Cheddar Cheese

4 Tbsp

Salsa

6

Organic Eggs

to taste

Avocados, sliced

to taste

to taste

Fresh Cilantro, chopped

to taste

Nutrition Per Serving

VIEW ALL

Calories

358

Fat

11.1 g

Protein

18.2 g

Carbs

47.6 g

Lemons and Basil

Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!

http://lemonsandbasil.com/

Cooking Instructions

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step 1

Preheat oven to 450 degrees F (230 degrees C).

step 2

Spiralize Sweet Potatoes (960 mL), then layer in cast iron skillet or oven safe casserole dish.

step 2 Spiralize Sweet Potatoes (960 mL), then layer in cast iron skillet or oven safe casserole dish.

step 3

Bake sweet potatoes for 15 minutes.

step 4

In a bowl, Stir Chili Powder (1 tsp), Smoked Paprika (1/2 tsp), Ground Turmeric (1/2 tsp), and Garlic Salt (1/4 tsp) into Vegetarian Refried Beans (1 can).

step 4 In a bowl, Stir Chili Powder (1 tsp), Smoked Paprika (1/2 tsp), Ground Turmeric (1/2 tsp), and Garlic Salt (1/4 tsp) into Vegetarian Refried Beans (1 can).

step 5

Remove sweet potatoes from oven, add seasoned refried beans, followed by Shredded Mild Cheddar Cheese (4 Tbsp), Salsa (4 Tbsp), and Organic Eggs (6). Bake additional 15 minutes, or until egg whites are cooked and yolks are medium.

step 5 Remove sweet potatoes from oven, add seasoned refried beans, followed by Shredded Mild Cheddar Cheese (4 Tbsp), Salsa (4 Tbsp), and Organic Eggs (6). Bake additional 15 minutes, or until egg whites are cooked and yolks are medium.

step 6

Garnish with Avocados (to taste), Cotija Cheese (to taste), Fresh Cilantro (to taste), and Sour Cream (to taste). Serve and enjoy!

step 6 Garnish with Avocados (to taste), Cotija Cheese (to taste), Fresh Cilantro (to taste), and Sour Cream (to taste). Serve and enjoy!

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