Tart Apple Jack Grilled Cheese Sandwich

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

8 slices

Challah Bread

1

Granny Smith Apple , thinly sliced

300 g

Shredded Monterey Jack Cheese

to taste

Honey

to taste

Brown Mustard

to taste

Butter

Cooking Instructions

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Step 1

Slather one side of each slice of Challah Bread (8 slices) with Brown Mustard (to taste) .

Step 2

Sprinkle with Monterey Jack Cheese (300 g) . Add 4-6 slices of Granny Smith Apple (1) to each respective sandwich.

Step 3

Drizzle Honey (to taste) on top of apple slices.

Step 4

Top with second slice of bread and press sandwich together. You can save sandwiches in the fridge in an airtight bag for up to a day before grilling.

Step 5

To grill, place a large pan over medium-low heat and coat the bottom of the pan with Butter (to taste) . Fry the sandwiches for about 1-2 minutes on each side, adding more butter as needed.