RECIPE
6 INGREDIENTS 5 STEPS 20min

No Cook Chocolate Vegan Fudge

4.2
4 Ratings
The 6 ingredients in this vegan fudge may seem unconventional, but they come together in the most creamy, rich chocolate fudge that you’re going to love! It’s sweetened naturally with medjool dates, which add caramel-y gooeyness. Almond butter and coconut oil make it creamy and smooth. Finally, the cocoa powder adds rich chocolate flavor (without the whole melting process!)
No Cook Chocolate Vegan Fudge Recipe | SideChef
The 6 ingredients in this vegan fudge may seem unconventional, but they come together in the most creamy, rich chocolate fudge that you’re going to love! It’s sweetened naturally with medjool dates, which add caramel-y gooeyness. Almond butter and coconut oil make it creamy and smooth. Finally, the cocoa powder adds rich chocolate flavor (without the whole melting process!)
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Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
20min
Total Time
$0.86
Cost Per Serving

Ingredients

Servings
8
US / METRIC
45 g
Unsweetened Cocoa Powder
2 g
60 mL
Coconut Oil , melted
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
259
FAT
18.9 g
PROTEIN
5.7 g
CARBS
23.4 g

Cooking Instructions

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Step 1
Blend together Medjool Dates (175 g) , Unsweetened Cocoa Powder (45 g) , Almond Butter (160 g) , Salt (2 g) , and Vanilla Extract (1 mL) in a food processor until relatively smooth.
Step 2
Slowly drizzle in Coconut Oil (60 mL) , stopping when you reach a thick paste that is no longer dry.
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Nutrition Per Serving
Calories
259
% Daily Value*
Fat
18.9 g
24%
Saturated Fat
7.1 g
36%
Trans Fat
0.0 g
--
Cholesterol
--
--
Carbohydrates
23.4 g
9%
Fiber
5.6 g
20%
Sugars
15.5 g
--
Protein
5.7 g
11%
Sodium
78.5 mg
3%
Vitamin D
--
--
Calcium
90.7 mg
7%
Iron
1.7 mg
9%
Potassium
387.8 mg
8%
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