Quick Flatbread Mini Pizzas

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

5

Flatbread

as needed

Olive Oil

2

Medium Roma Tomatoes , sliced

115 g

Mozzarella Cheese

sliced or shredded

1 bunch

Fresh Basil Leaves

35 g

Grated Parmesan Cheese

to taste

Balsamic Vinegar

Cooking Instructions

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Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Place the Flatbread (5) on a cookie sheet lined with foil. Drizzle them with Olive Oil (as needed) .

Step 3

Add a few slices of the Roma Tomatoes (2) to each flatbread. Sprinkle equal amounts of Mozzarella Cheese (115 g) on each, and place the Fresh Basil Leaves (1 bunch) over the cheese. Finally, sprinkle with Grated Parmesan Cheese (35 g) over each.

Step 4

Place the cookie sheet into the oven. Bake for 10-12 minutes. When done, the cheese should be melted and beginning to brown.

Step 5

Remove pizzas from the pan, and serve with additional basil, parmesan, and Balsamic Vinegar (to taste) .