Name: Oatmeal Cookie Pancakes
Total time: PT1500.0S
Yield: 4
Ingredients: 1 cup All-Purpose Flour; 1 cup Old Fashioned Rolled Oats; 1/2 cup Brown Sugar; 2 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1 teaspoon Ground Cinnamon; 1/2 cup Raisins; 3/4 cup Greek Yogurt; 3/4 cup 1% Low Fat Milk; 2 Egg; 1 teaspoon Vanilla Extract; 2 Banana

Waking up in the morning is easy after all, especially with these oatmeal cookie pancakes. Everything you love about oatmeal cookies in pancake form covered in maple syrup. The perfect way to start your day.

Low-Fat

Beginner

Quick

Oatmeal Cookie Pancakes

calories

total_fat

saturated_fat

trans_fat

cholesterol

total_carbohydrate

dietary_fiber

sugars

protein

sodium

vitamin_d

calcium

iron

potassium

All-Purpose Flour

Old Fashioned Rolled Oats

Brown Sugar

Baking Powder

teaspoon

Baking Soda

Ground Cinnamon

Raisins

Greek Yogurt

1% Low Fat Milk

Vanilla Extract

Banana

Stove

In a large bowl, mix together the {@1:}, {@0:}, {@5:}, {@3:}, {@4:},{@2:}, and {@6:}.

In a large bowl, mix together the All-Purpose Flour (1 cup), Old Fashioned Rolled Oats (1 cup), Brown Sugar (1/2 cup), Baking Powder (2 teaspoon), Baking Soda (1/2 teaspoon),Ground Cinnamon (1 teaspoon), and Raisins (1/2 cup).

In a separate bowl, mix together {@2:}, {@1:}, {@4:}, {@0:}, and {@3:}. Mash the bananas before adding them. Pour the wet into the dry and mix until batter forms.

In a separate bowl, mix together Greek Yogurt (3/4 cup), 1% Low Fat Milk (3/4 cup), Egg (2 N/A), Vanilla Extract (1 teaspoon), and Banana (2 N/A). Mash the bananas before adding them. Pour the wet into the dry and mix until batter forms.

In a separate bowl, mix together Greek Yogurt (3/4 cup), 1% Low Fat Milk (3/4 cup), Egg (2), Vanilla Extract (1 teaspoon), and Banana (2). Mash the bananas before adding them. Pour the wet into the dry and mix until batter forms.

Heat a griddle or pan to medium heat. Spray with cooking spray. Once hot, add a quarter cup of batter and cook two minutes on each side until browned.

Repeat until the batter has been used. This will yield 6 medium sized pancakes. Top with butter and syrup and dig in!

Oatmeal Cookie Pancakes

5.0

25MINS

$1.88

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

Want to rate or review this recipe?