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Bacon and Cheese Waffles
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11 INGREDIENTS • 5 STEPS • 10MINS

Bacon and Cheese Waffles

Recipe

4.7

3 ratings
Try to make these Bacon And Cheese Waffles and surprise your mom on Mother's Day. Super-delicious and easy to make.
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Try to make these Bacon And Cheese Waffles and surprise your mom on Mother's Day. Super-delicious and easy to make.
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

10MINS

Total Time

$2.31

Cost Per Serving

Ingredients

Servings
4
us / metric
All-Purpose Flour
250 g
All-Purpose Flour
Baking Powder
1 Tbsp
Baking Powder
Salt
1/2 tsp
Salt
Granulated Sugar
2 Tbsp
Granulated Sugar
Milk
360 mL
Milk
Large Egg
2
Large Eggs
Butter
75 mL
Butter, melted
Bacon
6 slices
Cooked Bacon, chopped
Scallion
20 g
Chopped Scallions
Shredded Sharp Cheddar Cheese
170 g
Shredded Sharp Cheddar Cheese
Maple Syrup
to taste
Maple Syrup
to serve

Nutrition Per Serving

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Calories
740
Fat
43.1 g
Protein
27.7 g
Carbs
61.1 g
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author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

Cooking Instructions

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step 1
In a bowl, mix together the All-Purpose Flour (250 g), Baking Powder (1 Tbsp), Granulated Sugar (2 Tbsp), and Salt (1/2 tsp).
step 2
In a jug or separate bowl, whisk together Milk (360 mL), Large Eggs (2), and Butter (75 mL).
step 3
Pour into the flour mixture along with Scallions (20 g), Shredded Sharp Cheddar Cheese (170 g), and Bacon (6 slices). Stir with a spatula until combined.
step 4
Preheat a nonstick waffle maker. Cook waffles based on your waffle maker.
step 5
Serve right away with Maple Syrup (to taste).

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