Chinese Crucian Carp Soup

9 INGREDIENTS • 9 STEPS • 35MINS

Chinese Crucian Carp Soup

Recipe

5.0

4 ratings

This Chinese soup is made with Cilantro and Crucian Carp, a cheap fish found in markets and common in every household.

This Chinese soup is made with Cilantro and Crucian Carp, a cheap fish found in markets and common in every household.

Cosmo

https://www.sidechef.com

35MINS

Total Time

$7.11

Cost Per Serving

Ingredients

Servings

2

us / metric

250 g

Crucian Carp Fillets

or One Crucian Carp

15 g

5.1 cm

3 Tbsp

1/2 tsp

120 mL

Water

to taste

1/4 tsp

Ground White Pepper

1 L

Water

Nutrition Per Serving

VIEW ALL

Calories

207

Fat

7.1 g

Protein

22.7 g

Carbs

11.1 g

Cosmo

https://www.sidechef.com

Cooking Instructions

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step 1

Slice the Crucian Carp Fillets (250 g) into 1/2 inch strips.

step 1 Slice the Crucian Carp Fillets (250 g) into 1/2 inch strips.

step 2

Transfer the fish into a bowl. Add the Ground Ginger (1/2 tsp). Set aside.

step 2 Transfer the fish into a bowl. Add the Ground Ginger (1/2 tsp). Set aside.

step 3

In a bowl, add the Corn Starch (3 Tbsp), Water (120 mL) and some Salt (to taste).

step 3 In a bowl, add the Corn Starch (3 Tbsp), Water (120 mL) and some Salt (to taste).

step 4

Add the fish and massage it into the cornstarch mixture. Let it marinate for 10 minutes.

step 4 Add the fish and massage it into the cornstarch mixture. Let it marinate for 10 minutes.

step 5

Roughly chop the Fresh Cilantro (15 g).

step 5 Roughly chop the Fresh Cilantro (15 g).

step 6

Peel and slice the Fresh Ginger (5.1 cm) into thin strips.

step 6 Peel and slice the Fresh Ginger (5.1 cm) into thin strips.

step 7

In a pot, add Water (1 L) and the sliced ginger. Bring to a boil.

step 7 In a pot, add Water (1 L) and the sliced ginger. Bring to a boil.

step 8

Once the water is boiling, add the marinated fish. Let cook for 5 minutes, then add the chopped cilantro. You can add more cilantro if you wish. Taste and adjust Ground White Pepper (1/4 tsp).

step 8 Once the water is boiling, add the marinated fish. Let cook for 5 minutes, then add the chopped cilantro. You can add more cilantro if you wish. Taste and adjust Ground White Pepper (1/4 tsp).

step 9

Transfer to a bowl, and serve immediately.

step 9 Transfer to a bowl, and serve immediately.

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