7 INGREDIENTS •4 STEPS •4hr 15min

Horchata

Name: Horchata
Total time: 15300 s
Yield: 2
Ingredients: 1 cup Long Grain White Rice; 3 cup Water; 1 cup Milk; 1/4 cup Granulated Sugar; 1 Cinnamon Stick; 1/2 teaspoon Vanilla Extract; to taste Ice

RECIPE

4.0

5 Ratings

Discover the refreshing taste of horchata, a popular Latin American beverage enjoyed worldwide. Made by infusing cinnamon-soaked rice with milk and enhancing the aroma with vanilla extract, this delightful drink is a symphony of flavors. Sweetened to perfection, it transforms into a cooling and invigorating milk-like treat. Best served chilled from the fridge or over ice, horchata is the ultimate companion for hot sunny days. Quench your thirst and indulge in the blissful sensation of horchata today!

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Tina Sawasdee at SideChef

Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸

https://www.sidechef.com

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Tina Sawasdee at SideChef

Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸

https://www.sidechef.com

4hr 15min

Total Time

15min

Active Time

$3.41

Cost Per Serving

Ingredients

Servings

US / METRIC

160 g

Long Grain White Rice , rinsed

720 mL

Water

240 mL

Milk

or Oat Milk or Almond Milk

50 g

Granulated Sugar

Cinnamon Stick

roughly broken apart

2 mL

Vanilla Extract

to taste

Ice

(optional)

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Nutrition Per Serving

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CALORIES

457

FAT

3.0 g

PROTEIN

10.6 g

CARBS

95.2 g

Author's Notes

Makes 2-4 servings.

Cooking Instructions

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Step 1

In a mixing bowl, combine Long Grain White Rice (160 g) , Water (720 mL) , and Cinnamon Stick (1) . together. Cover with plastic wrap, and leave it at room temperature for at least 4 hours or overnight in the fridge.

Step 2

Into a blender, add rice, some small pieces of cinnamon, and about 2 cups of water from soaking rice. Blend until smooth and forms the paste texture.

Step 3

Strain the mixture through a fine-mesh strainer into a pitcher. Add Milk (240 mL) , Vanilla Extract (2 mL) , and Granulated Sugar (50 g) . Mix well until sugar is dissolved.

Step 4

Store in the fridge until ready to drink. Serve with Ice (to taste) and garnish with a cinnamon stick if needed.

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